Jaras Restaurant

Michelin level food, service, and atmosphere with very reasonable price. The set menu needed to be order ahead. Since we only reserved on the day of our visit, that option wasn’t available. Nevertheless, we still had an amazing meal sampling unique local flavors. K. Pooh was very knowledgeable and guided us with photos on her phone of every dish we showed interest in. All dishes were yummy. Highly recommended!

First of all, very impressed with the service Khun Tucky and Khun Cake, very good service, accommodating, always smiling and ready to serve! Here, they use high end wine and champagne glass. Amazing wine list and very reasonable price of wine available from starting to luxury! Good value but I would recommend wine pairing for the course just to go with the experience Luxury ambiance perfect for course meal. Good seating and table decorations. You can see the open kitchen. Food - beautiful decorations, using local fresh ingredients combined with traditional authentic taste.

Thai fine dining in the Intercontinental Phuket. The food was very good and authentic. Family had dinner here for three nights in a row. Highly recommend the pha neung ma nao. The seabass was really nicely done in the sweet sour spicy sauce. The papaya salad (som tum) is also recommended. Restaurant is kids friendly and the ambience formal but also relaxed.

I had the pleasure of dining at Jaras Restaurant in Phuket, and it was an extraordinary culinary journey. From the moment I stepped into Jaras, I was greeted with impeccable service. The staff's attentiveness and warmth added to the overall ambiance of the restaurant. This dedication to service deserves the recognition it received. As each dish was presented, it was clear that the restaurant takes immense pride in its culinary artistry. The presentation was nothing short of breathtaking, showcasing the skillful execution of each plate. The visual appeal set the stage for an unforgettable dining experience. But it wasn't just about looks; the flavors were a revelation. Every bite was a burst of exquisite tastes and textures. The fusion of ingredients and creative combinations made for a truly unique and delightful culinary adventure. It's clear that the chefs at Jaras are masters of their craft. What truly sets Jaras apart is its commitment to execution. It's not just about preparing dishes; it's about executing a dining experience that leaves a lasting impression. The restaurant flawlessly executed its vision, from service to presentation, flavor, creativity, and overall theme. Amongst our favorite dishes were the crab donut, the whole fried crab, and the sea bass ceviche, each a testament to the culinary expertise at Jaras. I wholeheartedly recommend Jaras Restaurant to anyone looking for a dining experience that goes beyond the ordinary. The Zasón Guide has awarded them 4 Cedillas for Service, Presentation, Flavor, Creativity, and Execution, a testament to their excellence in every aspect of their culinary journey. It's a culinary adventure I would encourage every food enthusiast to embark on. (ÇÇÇÇ)